Why I’m shunning processed foods (and why it’s impossible)

Published on Yahoo Lifestyle UK & Ireland on 24th October 2013:

Burger by Qin Xie

I’ve been thinking a lot about what I’ve been eating recently – not about the nuances in flavours and the trade-off between deliciousness and calorie count but rather, about what’s really on my plate.

And honestly, for someone who spends so much time writing about food, I couldn’t tell you.

Here’s why.

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