What’s the food you most associate with Sweden ?
Admit it, it was meatballs wasn’t it.
In Sweden, meatballs can be made of any kind of meat – from pork and beef to moose and reindeer – but it’s almost always served with a side of lingonberry, potatoes, pickles and gravy. And while there are plenty of other traditional Swedish dishes, for the Swedes, meatballs really is a dish that comes out at almost every major celebration. Perhaps that’s why in the Swedish capital of Stockholm, you can even find restaurants that sell only meatballs.