SCUBA OOO! Learn how to scuba dive among the unspoilt Red Sea reefs around Egypt’s Sharm El-Sheikh

Published in The Sun on 16th October 2021

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DRIFTING through a curtain of bubbles, I spot the Yolanda Reef for the very first time.

The majestic coral cliff is a scene of vibrant orange creatures, green plants and fluorescent yellow bannerfish, which loop around the rocks oblivious to my presence.

I’d only tried diving for the first time just a few days earlier and I’m now inside what feels like the world’s largest tropical aquarium, Ras Mohammed National Park, just outside the resort city of Sharm El-Sheikh in Egypt.

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KIHNU BELIEVE IT? Inside Kihnu, the secret island off Estonia that is run by women

Published in The Sun on 8th March 2020

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BOUNCING down the gravel forest track in the back of an open top Soviet truck, I was sure the old banger was about to give out. Not that I was worried.

My driver and guide, Mare Matas, could have an engine fixed up and running no time — the women of Kihnu Island in Estonia are handy like that.

From farming to seal hunting, the ladies in this traditional community do all the tough jobs.

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ORIENT EXCESS Asia’s biggest liner from Royal Caribbean has space for more than 4,000 passengers across 16 decks

Published in The Sun on 18th January 2020

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I AM a novice when it comes to cruising – the last time I sailed was on a tiny vessel on the Yangtze River when I was 11.

More than two decades later, I am back in China for another cruise. But this time it is aboard the biggest liner in Asia: Royal Caribbean’s Spectrum of the Seas.

It is the first Quantum Ultra-class ship from Royal Caribbean and has space for more than 4,000 passengers across 16 decks. To keep sailors of every age happy, there is everything from a creche, splash pool for toddlers, laser tag for teens and a casino for grown-ups.

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SAY CHEESE Head down to Cyprus for great beaches and all the halloumi you could ever want

Published in The Sun on 10th November 2019

Also published on The Sun digital

FOOD is a big deal in Cyprus, with the island’s famous squeaky cheese taking pride of place.

Halloumi is so important in its home country that many locals are named after the salty stuff, from Mr Hallumas to entire families of Hallumakis.

So first stop on my culinary island adventure had to be the tiny village of Letymbou, in rolling hills seven miles north from Paphos, to see how the locals make the fabulously fry-able sandwich filling.

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LIFE IN THE SLOW LANE Welsh staycation in Pembrokeshire is ideal place to escape city life

Published in The Sun on 27th October 2019

Also published on The Sun digital

STUNNING beaches, good food and reasonably priced beers – lush Pembrokeshire has to be one of the most overlooked staycation spots in Britain.

At least that’s what it feels like when you set foot on a pristine beach on a sunny day and there’s hardly anyone around.

It could be that it’s just quite hard to get to. Without a car, you’d be spending hours on the train thanks to the trundling local stopping services.

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