Ten food reasons to visit Abruzzo

Published on Yahoo Lifestyle UK & Ireland on 4th April 2013:

Pescara, Abruzzo

Situated in the middle of the country on the eastern coast of Italy, Abruzzo really defines Southern Italian cuisine despite bordering Northern Italy.

Majority of the region is mountainous and heavily focused on agriculture but it also has a good reputation for seafood coming in from the Adriatic. Olive trees are everywhere as are vineyards but there are also some more unusual produce like chilli, saffron and liquorice.

Here is a short guide to some of the things that you must make time for in Abruzzo:

Ristorante Al Metrò, Abruzzo

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