The best travel job you don’t know about: Hilton’s ‘tastemaker’ explores the world to research new hotel restaurant concepts

Published on MailOnline on 25th March 2016:

For some, having money to go on holidays is perhaps the best part of working.

But there is one job that actually pays you to be a full-time tourist.

Helen Teschauer, a New Yorker based in London, works as a Restaurant Development Manager at Hilton Hotels. As part of her job, she visits the most exciting tourist spots, tries out the latest restaurants and hits the hippest bars at destinations around the world – all for research.

Read more at MailOnline

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